Ti Quan Yin - Monkey Picked tea is one of the most famous of Chinese Oolong teas. Called Monkey Picked, simply means that these oolongs are from a high elevation, generally grown on cliff sides, and presumably only monkeys could reach them. It is processed in the old style, the tea is partially-oxidized.
Big Red Robe is the king of the Famous Five Rock Teas in the Wu Yi Mountain of China. Grown on cliff side in small vintages. This tea is legendary, records of its existence date back to the early 18th century. During Qing Dynasty, Da Hong Pao was declared "King of Tea". This tea is partially oxidized.
Chrysanthemum tea is one of China’s most popular Herbal teas. This tea is well-known for its cooling properties that help to decrease body heat and is recommended for those with fever, sore throat, and other heat-related illnesses.
A limited edition raw green tea cake comes with a traditional elegant gift box. This tea cake is specially blended with spring harvested silver buds for Chinese Tea Culture Canada Inc. This premium green tea cake is for your immediate enjoyment or you might store it and age it to enhance the flavour.
Like wine, Pu-erh’s quality and taste improve with age. It is oxidized slowly, bringing out a deeper, more varied flavour from the tea. Pu-Erh is the only tea that improves in flavour and value with age. Pu-erh tea is revered for its medicinal qualities, aids digestion, lowers cholesterol and controls obesity.